Brief History
Plantation Produce has provided the highest quality produce to our consumers since 1972. Family owned and operated, third generation farmers and brothers Anwar and Marcelino Garza along with Isaac Kim are leading the company and ensuring that our main focus is continually guaranteeing the best quality and food safety on all our commodities.
“Plantation Produce Company is committed to innovation; we have invested on organic and conventional farming in Texas to bring better and healthier choices for families across America. We are determined on becoming your trusted and leading produce company.”
Marcelino Garza, President
Our Mission
Our Mission, here at Plantation Produce, is to provide the highest quality produce to meet your standards. We provide both local conventional and organic produce from our own farms as well as farmers and partners we trust. We support our community and use local businesses to inspire and implement solutions to the environmental crisis. We strive to provide high quality food safety management with hard work, dedication, and customer satisfaction by exceeding high ethical standards.
Food Safety
We take produce and food safety solemnly here at Plantation Produce. This has been accomplished by the implementation of strict food safety programs such as Primus GFS and by abiding by all USDA, FDA, EPA, TDA and any other local, state and federal regulations that are applicable to our operations.
We are committed to continuously working towards our Primus GFS Food Safety Management System by constantly and continuously reviewing all pertinent food safety objectives and plans set in place. Here at Plantation Produce, we ensure that all necessary resources are available to support the development, implementation and maintenance of our Food Safety Management System- Primus GFS.
Our Vision
Plantation Produce hopes to provide high quality produce throughout the world.